Ingredients:
2 Tbsp. balsamic vinegar 1 Tbsp. Bertolli® Extra Virgin Olive Oil 1 tsp. lemon juice 1 tsp. Italian seasoning 1/2 tsp. Lawry's® Garlic Powder With Parsley 1/4 tsp. Lawry's® Seasoned Pepper 4 boneless, skinless chicken breast halves (about 1 lb.) |