The first presentation at this symposium described how fat deposits in the liver lead to insulin resistance. We have known for years that “central obesity” is a risk factor for Type 2 diabetes. Remember the warnings that fat in an “apple” pattern is worse for us than fat in a “pear” pattern?. But it isn’t that subcutaneous fat (fat deposited below the skin) that’s really bad for us, rather it is fat inside the abdominal cavity, called visceral fat, that increases our risk for heart disease, stroke and type 2 diabetes. Now we know that the worst fat may be the fat that gets deposited in our organs—fat in our liver cells, fat in our muscle cells, and maybe, fat deposited in our heart cells.
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Exercise (benefits), Diabetes , Lipids, Weight loss (benefits), Insulin resistance, Pre-diabetes, Research on obesity/overweight, Abdominal obesity, Complications of obesity